This soup is my favourite of all the soups I’ve made. Its especially wonderful when you are sick as it seriously makes everything better. I have made some adjustments to this soup and have added a new ingredient recently thanks to a great friend who advised me to add this to make the soup more flavourful. This soup is super easy to make and does not require a lot of time. One thing I would like to mention is the fact that I am obsessed with my Bulgarian Savoury Mix that I put in everything. I don’t measure how much I add I just add a little at a time until it tastes the way I like it. So, play around with the ingredients, make it your own if you want Ingredients:
Instructions:
I think that adding the eggs made the meal more favourable. My son absolutely loves it and even calls it “Uncle Dom’s Soup” referring to his Godfather Domenic Zappia who encouraged me to try something new and add eggs in the soup. I usually make a big pot of this soup and freeze half of it, warming it up and having it when we are sick or just plain craving it.
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My VisionI enjoy the simple pleasures of cooking. I combine healthy recipes and ethnic spices to create outstanding dishes everyone will love. Categories |